luscious, thick and rich blend of whole cream and crab meat simmered with savory seasonings and just a hint of sherry
$
Dip-a-dedoodah
a special blend of cheeses with smoked mahi served warm with toasted pita bread for dipping
$
Frenchy’s Onion Soup
a bubble room style french onion soup with slow-cooked caramelized onions in a rich broth. topped with bread and swiss cheese
$
The Little Rascals
four gulf shrimp sautéed in a delicious garlic butter sauce. served with our homemade french bread!
$
Flaming Socra Cheese
flamed tableside, this is our version of the greek saganaki, kasseri cheese flamed with brandy and served with our homemade bread
$
Moon Over Miami
fresh seafood gumbo. a savory blend of shrimp, spicy sausage, fresh fish, rice, southern herbs, okra and tomatoes in a zesty tomato broth
$
Dinner Specialties
The Tiny Bubble
this includes bubble bread and a sticky bun, our house or greek salad, your choice of a mouth-watering appe-teaser and one of our sinfully delicious desserts
$
Calypso Salad
a caribbean style spring green salad with sugared walnuts, fresh fruit, crumbled blue cheese and a balsamic vinaigrette. add grilled chicken, add grilled shrimp
$
The Sky Is Falling
a delicious oven roasted half chicken served with a savory chicken herb sauce and a nutmeg cream sauce on the side
$
Smoke Gets In Your Eyes
your choice of today’s fresh catch, blackened or brushed with a pineapple - ginger marinade and then grilled over an open flame.or enjoy grouper
$
The Eddie Fisherman
fresh filet of local grouper lightly topped with a tasty brown sugar and chopped walnut concoction, tightly sealed in a brown paper bag and baked. the grouper bakes and steams simultaneously giving the fish a moist, nutty flavor
$
Three Stooges
bowtie pasta tossed in a garlic cream sauce with sautéed mushrooms, diced tomatoes and fresh green beans. moe (with chicken), curly (with shrimp)
$
Beignet Goodman
strips of fresh grouper filets, lightly battered and fried to a golden brown. served with your choice of cocktail or tartar sauce on the side
$
Some Like It Hot Hot Hot
six gulf shrimp sautéed in garlic, tequila and louisiana “hot” butter sauce. served with mexican rice, vegetable skewer and a baked banana topped with a guava shell stuffed with cream cheese
$
South Of The Border
marinated breast of chicken grilled on skewers with spicy pepperoncini, red peppers, onions and cherry tomatoes. served with mexican rice, pinto beans and a mild pepper stuffed with cheese
$
The “chan” Man’s Favorite Shrimp
six gulf shrimp dipped in buttermilk-beer batter and fried until golden brown. served with your choice of cocktail or tartar sauce on the side
$
Duck Ellington
the bubble room’s own golden roasted duck accompanied by baked bananas glazed with a tropical orange sauce, wild rice and selected vegetables
$
Crab It While You Can
delectable lump crab cake salad with a red aioli sauce served on a bed of spring greens accompanied with a red and green pepper, onion and corn relish
$
Dem Bones. Dem Bones
a juicy, full flavored 16 oz. t-bone steak, dipped in garlic juice and served on a sizzling cast iron skillet. a garlic lover’s delight
$
The Great One
a tender and thick 8 oz. hand-cut filet mignon wrapped in bacon and served with sautéed mushrooms on the side
$
Prime Rib Weissmuller
a thick and generous cut of roast prime rib, well-marbled for best flavor, then slow-cooked to retain the sumptuous juices. served with au jus and creamy horseradish sauce on the side. tarzan cut, jane cut
$
Desserts
Very Moist Chocolate
our most chocolaty dessert! moist chocolate cake layered with a chocolate fudge toffee pecan crunch icing
$
Key Lime Pie
an authentic key lime pie with a graham cracker crust topped with kiwi, strawberries, and homemade whipped cream
$
Buttercrunch Ice Cream Pie
vanilla ice cream blended with butterfinger candy bars on a crushed oreo cookie crust, topped with a chocolate butter brickle sauce, finished with whipped cream and fresh strawberries
$
White Christmas
light and fluffy white cake with toasted slivered almonds, layered and covered with homemade whipped cream, hand packed with coconut and topped with white chocolate shavings
$
Orange Crunch
a moist yellow cake layered with an almond brown sugar crunch and covered with orange cream cheese icing. truly an award-winning cake
$
Red Velvet
a rich buttermilk cake with just a hint of cocoa layered with a delicious pecan cream cheese icing
$
Ny Style Cheesecake
a very dense yet creamy cheesecake topped with assorted fresh fruit on a thin layer of sour cream, a light apricot glaze, slivered almonds, and a graham cracker crust
$
French Chocolate Torte
three layers of moist dark chocolate cake, two layers of fresh whipped cream and chocolate shavings, polka-dotted with strawberries, topped with more whipped cream and then finished with a chocolate-dipped strawberry
$
Tropical Breeze
a mandarin orange cake iced with a rich pineapple cream cheese icing and topped with an assortment of fresh tropical fruit
$
Jamaican Rum Cake
buttery pound cake soaked in dark jamaican rum with a chocolate mousse center and a pecan rum glaze