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Position: Florida > Florida Restaurants > Florida Wine Bar
    Clusters & Hops Cheese Wine's MENU
    Creat at: 22-07-11
Dinner Menu
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Cheese Board
assorted cheeses from around the world with crackers & seasonal fruit
$9.0
Cheese & Sliced Meat Board
cheeses & imported meats with olives, crackers & seasonal fruit
$10.0
Baked Focaccia Bread
roasted tomato, carmalized red onion, goat cheese & mozzarella, Roasted Eggplant Bruschetta & Chipotle Aioli
$9.0
Baked Chicken Lavosh
armenian flat bread, grilled herbed chicken confit, sour cream, cilantro, bruschetta, monterey, cheddar & parmesean cheese
$9.5
Baked Eggplant Lavosh
armenian flat bread with roasted eggplant, parmasean, artichoke, goat cheese, bruschetta, monterey-cheddar-jack, then drizzled with truffle oil
$13.0
Quesadilla Of Duck & Grilled Apple
chipotle, blue, carmalized onions, bacon & toasted walnuts
$9.0
Escargot
with mushroom, herbs, tomato, garlic, caramelized onions w/ toasted baguette
$9.0
Truffled Mac-n-cheese 'crack-in-a-crock',
the perfect blend of nine different cheeses and pasta blended and baked perfectly with white & black truffles for a 'hedonistic' finish
$10.0
Black Angus "panini"
a warm napolean of thin sliced black angus roast beef, toasted crostini & sauces of black truffle demi-glaze & horseradish aioli
$12.0
American Sturgeon Caviar
with smoked salmon, chilled vodka and all the garnishes
$39.0
Soups, Salads & Pates
Soup Of The Day
$6.0
Pate Of The Day
served with mustards, tapenades, crackers & traditional garnishes
$8.0
House Baby Green Organic Salad
blue cheese, red pepper, raspberry chipotle or pear vinaigrette
$6.0
Fresh Buffalo Mozzarella
with vine ripe roma tomatoes, basil oil & balsamic & prosciutto di parma served with grilled rosemary olive tuscan bread
$8.0
Grilled Herb Marinated Warm Goat Cheese
on organic mixed baby greens, picholine & nicoise olives, grilled red onions, toasted pecans & rosemary-olive crostini
$10.0
A Tuna Tartar
made with marinated & grilled portabello, avocado, mixed organic greens & topped with a broccoli slaw of creme fraiche
$15.0
Warm Sliced Duck Breast
with a golden chanterelles, warm bacon & honey, mushroom dressing over organic mixed baby greens, toasted pecans & fiji apples
$15.0
Entrees (ala Carte)
Panko Crusted Ahi Tuna
seared rare on a avocado & cenelli bean puree, snow peas, slow roasted thyme-pomodori, broccoli slaw, maple ponzu & wasabi aioli
$21.0
Filet Of Dover Sole
herb crusted with gulf shrimp, toasted almonds & meyer lemon beurre blanc, finished with snap peas & 'pearls of pasta florentine'
$19.0
Herb & Espresso Crusted Filet Mignon Medallions
black truffle maytag blue cheese, roasted 'parm' potatoes, wild mushrooms & cognac carmelized onions
$22.0
Sliced Duck Breast On White Truffled Squash
with a duck demi-glaze, asparagus, smoked port soaked cranberries, a 1927 sherry reduction & oregon alba mushrooms
$21.0
Slow Roasted Pork Shank Ossobuco
on tagliatelle with a dark chocolate shiraz demi-glaze of carmelized onion, baby carrots & wild mushroom madeira
$22.0
Grilled Portabello & Chicken
wrapped in prosciutto, with pheasant sausage, grilled artichoke & caramelized onion, finished with spinach goat cheese & marsala sauce
$19.0
Parmesan Crusted Ostrich Filet & Slied Duet Of Two Style Duck Breast
on a medley of mixed greens, potato risotto pancake & sauteed wild mushrooms
$20.0
Desserts
2 1/ Year Parmesan Reggiano Cheese
a drizzle of schraffenvberger chocolate infused 30 year old balsamic vinegar and seasonal fruit
$7.0
"old-fashion" Root-beer Float
made with gale gands gourmet root-beer
$4.5
Creamy Coconut Banana Foster Walnut Cake
with a caramel banana dark rum sauce and toasted coconut
$6.5
New Orleans Apple Praline Parfait
with pecans, walnuts and vanilla ice cream and spicy caramel sauce
$6.0
"the Trio"
a peanut butter chocolate ganaché tarté, homemade gelato, a triple fudge chocolate marshmallow smore, finished with a choclate raspberry cabernet sauce
$7.5
Créme Bruleé
flavour du jour
$6.5
Warm Blackberry
raspberry and strawberry tarté vanilla ice cream and berry coulis
$6.5
Ice Creams
double nut chocolate or vanilla (chocolate, caramel and/or strawberry sauces)
$4.0
Death By Chocolate
double chocolate or vanilla with your favorite sauce: chocolate, butterscotch, caramel or strawberry
$6.5
Chocolate Decadence
seven of the finest assorted sinful chocolate sensations in the universe – sheer chocolate pleasure in both solid and liquid form
$7.0
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