pastrami seasoned, smoked and pan seared on Gruyere and caraway crostini, with California peach mustard and fennel slaw
$
Smoked Fish Spread
house smoked mahi mahi, crudite and crackers
$
Short Rib Poutine
braised beef short rib and wild mushroom gravy, smoked ovalini mozzarella and fries
$
Chicken Wings
deep fried served with celery sticks, bleu cheese dressing and your choice of Buffalo hot sauce or Kellys BBQ Sauce
$
Fire Grilled Naan Flatbread
with a hummus trio - roast garlic, black beacon and edamame
$
Fried Brussels Sprouts
Pecorino Romano, fresh lime and smoked sea salt
$
Stilton and Fig Naan Flatbread
balsamic steeped figs, arugula and extra virgin olive oil
$
Truffled Pecorino Fries
$
Charcuterie Board
Chefs selection of cured meats, cheeses and accoutrements
$
Large Plates
Entrees
Grilled Scottish Salmon
caviar, dill creme fraiche, chive mashed potatoes and wilted arugula
$
Crab Cakes
cucumber relish, chipotle remoulade, chive mashed potatoes and arugula with extra virgin olive oil and smoked sea salt
$
Cioppino
sea scallops, shrimp, calamari and grouper in a saffron fennel broth
$
Pan Roasted Natural Chicken Breast
tarragon-cognac pan jus, chive mashed potatoes, and charred asparagus
$
Baby Back Ribs
smoked with applewood and Yuengling lager, Kelly's BBQ sauce and fries
$
Pork Osobucco
smoked tomato-fennel chutney, kale and white bean risotto
$
Grilled Filet Mignon
grilled 7 oz filet, roasted garlic demi-glace, chive mashed potatoes, grilled asparagus and fried onion straws
$
Steak 'N' Eggs
grilled 12oz Delmonico, fried egg, candied bacon, cheddar grits and arugula with extra virgin olive oil and smoked sea salt
$
Wild Mushroom Risotto
portobello, shiitake and oyster mushrooms in arborio and wild rice, Pecorino Romano cheese. Also available with grilled chicken or shrimp
$
Sandwiches
Grilled Brie
on grilled sourdough with spinach, tomato, roasted garlic and a baby lettuce balsamic salad
$
Vegetarian Flatbread Sandwich
zucchini and chick pea falafel, tomato, cucumber, red onion, mixed greens and dill creme fraiche
$
Grilled Rib Eye
with horseradish mayonnaise, fennel confit, arugula and pickled reds onions
$
Grilled Grouper
grilled and served with lettuce, tomato, cheddar cheese and homemade tartar sauce
$
Cajun Grouper
same great sandwich with the addition of special Cajun seasonings
$
Burger
6oz ground chuck, char broiled, served with lettuce, tomato, red onions and housemade mayonnaise with choice of cheese
$
Beelzeburger
cayenne rubbed, pepper jack cheese, house made Jalapeno poppers, house made hot sauce and fire cracker onion straws
$
Red State Burger
with housemade pimento cheese, fried egg, bacon, fried green tomato and pickled red onion
$
Blue State Burger
Stilton cheese, brandied mushrooms, California peach mustard and arugula
$
Reuben
8oz cornned beed or turkey breast, sauerkraut, Swiss and Russian dressing piled high on grilled rye
$
Chili Lime Chicken Sandwich
chili rubbed, grilled chicken with ham, grilled red onions, bacon, lettuce, tomato, provolone and parmesan cheeses with garlic mayonnaise on a grilled roll
$
Childs Menu
Peanut Butter and Jelly with Fries
$
Grilled Cheese with Fries
$
Pizza
$
Chicken Fingers and Fries
$6.99
Kids Burger and Fries
$6.99
Specialty Salads
Spinach and Kale
with sliced strawberries, feta, pistachios and a poppy seed vinaigrette
$
Country Fried Caprese
fried green tomato, ovolini mozzarella, basil, roast corn, mixed greens and molasses balsamic vinaigrette
$
Caesar Salad
romaine lettuce tossed in Caesar dressing with croutons and a parmesan crisp
$
Roasted Beet
arugula, Stilton, pepitas and a roasted fennel vinaigrette
