Welcome！
Florida
Switch state
Position: Florida > Florida Restaurants > Florida Steakhouse
    Chez Paul's MENU
    Creat at: 22-07-11
Main Menu
Appetizers
Escargot Champignon
imported burgundy snails baked in mushroom caps, white wine and topped with our herb butter.
$10.95
Carpaccio
(amsterdam special presentation suggested by howard kan) thinly sliced raw beef filets served with capers, scallions, pine nuts,
$
Shrimp Cocktail
the only words needed are "tres bien"
$9.95
Mussels Di Napoli
fresh mussels steamed in a lemon garlic herb white wine sauce.
$10.95
Clams Chez Paul
lightly steamed clams in garlic herb lemon zest basil sauce
$10.95
Smoked Salmon
the gourmet's choice, delicate nova scotia salmon, served with sweet onions, fresh lemon, and capers.
$8.95
Soups
French Onion
the classic style topped with a combination of parmesan and gruyere cheese.
$5.95
Soup Du Jour
a specially selected soup prepared daily.
$4.95
Salads
Caesar Salad For Two
this is the classic, prepared tableside.
$13.9
Chez Paul Hot Spinach
baby spinach topped with pancetta, blue cheese, toasted pecans and with warm raspberry vinaigrette.
$6.95
Salad Eleanor
fresh spinach, tomatoes, sliced mushrooms, purple onions, sliced almonds served with chez paul's savory vinaigrette dressing.
$5.95
House Salad
mixed field greens with fresh vegetables
$4.95
Entrees - Beef
Filet Oscar
select filet mignon topped with alaskan snow crab, tender asparagus and hollandaise sauce.
$28.95
Steak Bearnaise
filet sauteed with mushrooms and garlic, topped with a bearnaise sauce.
$24.95
Steak Au Poiure Verte
tenderloin sauteed with green peppercorn, smothered with dijon cream sauce. "simply delicious."
$24.95
Cafe De Paris Filet Mignon
the heart of the tenderloin prepared to order, topped with our own special herb butter.
$21.95
Veal And Poulet
Veal Oscar
escallops of veal topped with alaskan crabmeat, tender asparagus and hollandaise sauce.
$28.95
Veal Marsala
medallions of veal sauteed with sliced mushrooms and a marsala wine demi- glace sauce
$25.95
Veal Piccata
medallions of veal sauteed with lemon, capers burre sauce
$24.95
Chicken Marsala
medallions of chicken sauteed with a mushroom marsala wine demi-glace sauce
$18.95
Chicken Piccata
medallions of chicken breast sauteed with lemon, capers burre sauce
$16.95
From The Sea
Sesame Seared Tuna
sashimi grade tuna pan-seared cooked on the rare side, severed with fresh pickle ginger and wasabi
$24.95
Walnut Grouper
walnut encrusted fresh grouper in a creme de cacao sauce.
$22.95
Coquille St. Jacques
fresh sea scallops baked in a creme sauce topped with fontinella cheese
$21.95
Shrimp Papa Paolo
large shrimp sauteed with garlic, fresh herbs, tomatoes, lemon butter sauce
$18.95
Pasta
Lobster Ravioli With Crabmeat Creme Sauce
handmade ravioli stuffed with tender lobster pieces, ricotta cheese in a delicate crab meat creme sauce
$21.95
Pasta Alfredo
prepared with shrimp, parmesan and reggiano cheese in a white wine creme sauce.
$18.95
Lasagna Ala Chez Paul
fresh lasagna pasta layered with 5 different cheeses, petite meatballs and paul's famous sauce.
$16.95
Linguini And Claims
tender claims with linguini in a white clam sauce
$16.95
Categories
Hot States
Processed in 0.059072 second(s) , 7 queries