Vincent Vangogh, Double Espresso, Schiedam, Holland
$12.0
Nut Flavor
Amaretto Disoronno, Italy
$12.0
Frangelico, Italy
$12.0
Anise Flavor
Marie Brizzard, Anisette, Italy
$11.0
Romano, Sambuca, Italy
$12.0
Romano, Black Sambuca, Italy
$12.0
Cream Liqueurs
Amarula Cream, South Africa
$12.0
Baileys Irish Cream, Ireland
$12.0
Main
Stuffed Maine Lobster Tail Tempura
Crab meat stuffing, tempura battered, deep fried served with drawn butter, and mustard sauce
$17.95
Prime Rib Sliders
Three prime rib sliders finished with horseradish sauce, served with steak house fries
$16.95
Shrimp Scampi and Toast Points
Sauteed shrimp in lemon garlic white wine butter
$17.95
Buffalo Shrimp and Crudités
Golden fried shrimp tossed in buffalo sauce
$17.95
Truffle Asiago Palm Frites
Fried skin on potato wedged dusted with asiago, parmesan, and romano shavings. Spritzed with white truffle oil, served with a dallop of fresh sour cream and chives
$8.95
Blue Bayou Flat Pizza
Grilled chicken, mozzarella cheese plum tomatoes, topped with mixed baby greens tossed in a lemon caper vineagrette, finished with crumpled gorgonzola cheese
$19.95
Margarita Flat Bread
Plum tomatoes, mozzarella cheese olive oil basil and oregano