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Position: Florida > Florida Restaurants > Florida Greek
    Olympia Cafe's MENU
    Creat at: 22-07-11
Main Menu
Soups
Soup of the Day
$1.95
Our Famous Family Traditional Snapper Soup
$2.25
French Onion Soup Gratinee
$4.5
Appetizers
Saganaki Opa
pan seared kaseri cheese and flambeed with ouzo and fresh lemon juice
$6.95
Mini Baked Spinach and Cheese Pies
mini baked spinach and cheese pies
$5.95
White Water Mussels
18 mussels steamed w/marinara or garlic white wine sauce
$5.95
Little Neck Clams
bakers dozen steamed in their own broth
$7.95
Stuffed Mushroom Caps Combination
3 mushroom caps stuffed with a tasty mixture of lump crabmeat 3 caps stuffed olympia style with our famous spinach and feta cheese blend
$8.95
Crispy Fried Calamari
lightly battered and served with our new orleans remoulade
$6.95
Clams Casino 6
cherry stone clams, chopped and topped with bacon, onions, and peppers broiled to perfection
$7.95
Shrimp Cocktail
$10.95
Buffalo Chicken Tenders
with honey dijon sauce
$6.95
Hand Made Onion Rings
served with our new orleans remoulade sauce
$
Larry's Buffalo Chicken Wings
12 wings served with blue cheese and celery sticks mild or hot!
$7.95
Chicken Quesadillas
chicken, onions, peppers, cheddar and monterey jack cheese
$6.95
New Orleans Fries
covered with mozzarella cheese, creole seasoning & served with remoulade sauce
$3.95
Greek Specialties
Veal Mediterranean
veal medallions sauteed with artichokes, fresh spinach, greek olives, fresh tomatoes topped with feta cheese in a white wine sauce.
$14.95
Souvlaki (Lamb)
your choice of skewers of marinated
$
Souvlaki (Chicken)
your choice of skewers of marinated
$12.95
Scallops Stefano
sauteed scallops with fresh spinach, white wine and crushed red peppers
$16.95
Shrimp Saganaki
sauteed shrimp with tomato, basil, greek herbs & feta cheese baked in a casserole
$17.95
Flounder Marinato
sauteed flounder with rosemary in a garlic white wine sauce
$14.95
Spinach Pie with Greek Salad
spinach and cheese triangle wrapped in house made filo (complete)
$9.95
Steaks and Chops
12 Oz New York Cut Steak
with bearnaise sauce & sauteed mushrooms
$18.95
Char-Broiled Two 6oz Center Cut Pork Chops
served in a savory red wine reduction
$14.95
Marinated Sliced London Broil
with mushroom demi-glace
$14.95
Sauteed Calves Liver
with caramelized onions and brown demi-glace
$12.95
Meatloaf
served with a savory brown demi-glace sauce
$10.95
Char-Grilled Chipped Steak
with caramelized onions and brown demi-glace
$11.95
Char-Grilled Aged Filet Mignon
served with a mushroom demi-glace sauce
$
Our Chef's Sauteed Specialties
Cioppino
sauteed lobster tail, shrimp, scallops, clams & mussels-in a red or white sauce over pasta
$24.95
Pan Seared Atlantic Salmon
with capers, spinach and sun dried tomatoes in a white wine sauce
$14.95
Pan Seared Trout Almondine
sauteed in a lemon white wine sauce
$13.95
Flounder Francaise
sauteed with scallions in a white wine lemon butter sauce
$14.95
Chicken & Veal
sauteed with fresh basil, artichokes, sun dried tomatoes in a garlic white wine sauce
$16.95
Poultry
Herb Marinated Roasted Half Chicken
served with classic bread stuffing
$10.95
Roasted Vermont Turkey
served with classic bread stuffing
$10.95
Chicken Cutlet Parmigiana
served with pasta or two vegetables (your choice)
$11.95
Chicken Oscar
sauteed with jumbo lump crabmeat, asparagus and striped with hollandaise sauce
$18.95
Chicken Picante
sauteed with capers and sun-dried tomatoes in a white wine sauce
$13.95
Cajun Chicken Pasta
sauteed with shallots, roasted red peppers and mushrooms in a cajun cream sauce
$12.95
Chicken Marco Polo
sauteed with rosemary & mushrooms in a marsala wine sauce topped with provolone cheese
$12.95
Chicken Marsala
sauteed with mushrooms in a marsala wine sauce
$12.95
Veal Specialties
Veal Monte Carlo
sauteed veal & shrimp with fresh tomatoes, basil and kalamata olives
$17.95
Veal Francaise
sauteed veal medallions in a white wine lemon butter sauce
$13.95
Veal Piccante
sauteed with sun-dried tomatoes in a caper lemon white wine sauce
$14.95
Veal Oscar
medallions of veal sauteed with jumbo lump crabmeat, asparagus, hollandaise sauce
$20.95
Veal Cutlet Parmigiana
served with pasta or two vegetables (your choice)
$12.95
Seafood
Broiled Seafood Combination
lobster tail, scallops, shrimp, crab cake & flounder
$26.95
Fresh Broiled Atlantic Flounder
with a caper beurre blanc sauce
$11.95
Fresh Broiled Atlantic Flounder
stuffed with crabmeat stuffing or olympia stuffing
$13.95
Fresh Broiled Atlantic Salmon Or Potato Crusted
in a lemon dill beurre blanc sauce
$14.95
Blackened Salmon
striped with hollandaise sauce
$15.95
Broiled Fresh Sea Scallops
served with a citrus butter sauce
$16.95
Broiled Stuffed Trout
with crab stuffing
$13.95
Broiled Shrimp
served with a citrus butter sauce
$16.95
Fried Seafood
Ocean Garden Jumbo Fried Shrimp
$15.95
Deep Sea Fried Scallops
$14.95
West Coast Oysters Farm Raised
$14.95
Seafood Combination
$18.95
Seafood Combination
lounder, scallops, shrimp, crab
$18.95
Deviled Maryland Crab Cake
$11.95
Pasta and Vegetarian
Shrimp & Scallops Scampi
sauteed with roasted garlic in a white wine sauce served over pasta
$16.95
Mussels & Clams
over linguini red or white sauce
$11.95
Fettuccini Alfredo
tossed in a light cream sauce
$11.95
Vegetarian Olympia
sauteed fresh vegetables, feta cheese, kalamata olives, roasted garlic and olive oil over pasta
$13.95
Eggplant Parmigiana
with pasta
$9.95
Spaghetti
with meatballs or italian sausage
$9.95
Cheese Ravioli
with meatballs or italian sausage
$10.95
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