Calypso's Seafood Grill seafood - 1 Seagate Blvd,Key Largo,FL,33037 in Key Largo Florida

Snacks & Starters

She-crab Soup

richly addictive. you must try it.

$

Crab Stuffed Mushrooms

yes it is real crab! fabulous.

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Ceviche Del Dia

authentic recipe, served with fresh tortilla chips.

$

Chips & Salsa

ole!

$

House Special Cheese Dip

served with fresh tortilla chips

$

U-peel Shrimp

key west pinks served hot with killer hot sauce and drawn butter.

$

Buffalo Shrimp

buffalo my butt... with celery and bleu cheese.

$

Crabmeat Stuffed Jalapenos

fresh!!!! not another frozen popper.

$

Crabmeat Quesadilla

garnished with black beans and fresh salsa.

$

Coconut Shrimp

he best you ever had. served with regular or rasberry jalapeno sauce.

$

Artichoke Hearts

baked in spicy, garlic sherry and topped with parmesan cheese.

$

Cracked Conch

lightly fried and served with a bahamian dipping sauce.

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Steamed Littleneck Clams

farm raised - the best.

$

Salads

Calypso

leaf, romaine, baby spring greens, assorted veggies, croutons & cheese. with a choice of sun dried tomato vinaigrette, bleu cheese or honey dijon.

$

Caesar

romaine, shaved parmesan, olives, croutons & authentic garlic laden dressing.

$

Sandwiches

Dolphin

a keys delight, cooked to sheer perfection.

$

Catch

fresh & local - fish sandwiches served grilled, fried, or blackened with tartar sauce on the side. add cheese or cheese sauce for .50

$

Cracked Conch

a keys staple. lightly fried. tender and delicious.

$

Shrimp Salad

it's a sandwich, but you'll need a fork. shrimp salad topped with provolone, lettuce and tomato.

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Burger

truly the cheeseburger in paradise. served loaded.

$

Keys Steak

as close to a "real" philly as possible.... and bron knows.

$

Specialty Sandwiches

Crab Stuffed Fish

lightly fried with lettuce, tomato & tartar

$

Seahorse

horseradish crusted yellowfin with velvety aioli

$

Buffalo

lightly fried, tossed in chef's own buffalo sauce and topped with bleu cheese.

$

Calypso

crispy fried fish with cheese and crispy onions (hog fish when available)

$

Tacos

soy seared yellowfin, shredded cabbage, fresh salsa and secret sauce (often imitated - never duplicated).

$

Chef's Signature Dishes

Butter Pecan

coconut crusted fish topped with chef's award winning butter pecan sauce (the dish that made us famous).

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Eat Your Heart Out Snapper

fresh snapper ringed with parmesan dusted artichoke hearts... broiled.

$

Seahorse Tuna

horseradish crusted yellowfin topped with velvety aioli (tuna is cooked medium-rare unless you beg us to ruin it).

$

Super "g"

crabmeat stuffed fish parmigiana, served over angel hair pasta with garlic bread.

$

Totally Awesome Seafood Pasta

fish, shrimp, clams, artichoke hearts, calamatas and sun dried tomatoes in a feta cream, seved with garlic bread.

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Serrano Cream

grilled fish in the chef's favorite own made pepper cream sauce.

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Southwest

blackened fish, topped with fresh salsa and drizzled in jalapeno cheese sauce.

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Wet Black

grilled fish in our very own blackened sauce topped with grilled pepperoncinis and melted feta cheese.

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Captain's Crispy Fish & Shrimp Basket

dipped in chef's own made coating and fried golden brown, served with french fries and slaw.

$

Carnivores Corner

Pork Chops

shirvis family secret recipe. grilled to perfection.

$

Extras / Sides

Fresh Cut Fries

$

Corn-on-the-cob

$

Black Beans & Rice

$

Fresh Cole Slaw

$

Baskets

Conch, Dolphin, Shrimp Or Combo

served with fresh french fries and slaw.

$