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Arosa's MENU
Creat at: 22-07-11
Dinner Menu
Appetizers
Fried Calamari
over an asian salad drizzled with sweet and sour glaze
$10.0
Duck Spring Roll
served with asian salad & plum sauce
$10.5
Salmon Tartar
served on flatbread crackers with a dill honey mustard sauce
$10.5
Prosciutto Wrapped Scallops
over a turmeric shaved fennel salad
$11.5
Smoked Duck Breast On Waldorf Salad
sliced smoked duck breast atop creamy celery root salad with walnut & lingenberries
$13.0
Salads
Caprese Salad
vine ripe tomatoes, fresh mozzarella & fresh basil smeared with balsamic & extra virgin olive oil
$8.5
Baby Spinach
baby spinach, goat cheese, sun dried tomatoes & walnuts laced with mustard seed vinaigrette
$8.5
Mandarin Chicken Salad
grilled chicken breast & mandarins on mixed greens with a plum & mandarin dressing
$9.5
Arugula Prosciutto Salad
prosciutto wrapped cantaloupe on top of arugula salad tossed with midori dressing & served with pine nut biscottininns
$11.0
Entrees
Braised Lamb Shank
smothered in a rich gravy over beetroot risotto
$7.0
Duroc Pork Chop
grilled with mild mushroom demi glace, served with grilled tomatoes & chef daniel's spaetzle
$19.0
Cjicken Pot Pie
on a bed of baby spinach laced with ricard sauce. accompanied with yukon gold mash
$19.0
Ku Lau Tou
cross baked pork & chicken in a sweet & sour sauce.served with stir fried vegetables & rice
$19.5
Classic Pork Schnitzel
served with carrots, french fries or chef daniels spaetzle & choice of one sauce or fried egg
$22.0
Duck Breast
pan seared and napped with cassis sauce.served with granny smith cabbage & chef daniel's spaetzle
$23.0
Beef Roulade
stuffed with bacon, pickles & onion, served with sauerkraut & bread dumplings
$24.5
Ny Strips
served with yukon gold streak fries, grilled asparagus & crowned with cafe de paris butter
$26.0
Pan Seared Grouper
served with macademia nut crust, green asparagus & crowned with cafe de paris butter
$28.5
Arosa's Seafood Combo
pan seared grouper, scallops, salmon & shrimp served with wakeme seaweed salad, banana pepper potato puffs & pepper beurre blane
$32.0
Beef Tornados
beef tenderloin tornados, topped with scallops & shrimp.served with bearnaise sauce & banana pepper potato puffs
$32.0
Pasta
Gulf Shrimp Pasta
gulf shrimp is a red coconut curry sauce over angel hair pasta
$7.0
Seafood Marinara
radiatore pasta served with scallops, shrimps, mussels, catch of the day & traditional marinara
$21.5
Vegetarian Selection
Amori Pasta
tossed with pesto, grape tomatoes, baby spinach & parmesan.
$12.5
Mediterranean Flatbread
topped with tomatoes, kalamata olives, artichokes hearts, zucchini and goat cheese
$13.0
Grilled Vegetable Risotto
risotto with eggplant, zucchini and peppers
$13.0
Arosa Sarasota
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