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Position: Florida > Florida Restaurants > Florida Wine Bar
    Bacco Restaurant & Wine Bar's MENU
    Creat at: 22-07-11
Dinner Menu
Soupes Et Salades
Soupe A Lonion Gratinee
traditional onion soup
$7.0
Soupe Du Jour
soup of the day
$6.5
Salade Verte Du Marche
seasonal green salad with balsamic dressing
$6.5
Salade Bacchus
seasonal greens with avocado, anjou pear, fresh herbs, feta, cucumber strawberries & walnuts in a citrus dijon dressing
$9.5
Frisee Aux Lardons
frisee salad with lardons bacon, croutons, poached egg, mustard vinaigrette
$9.0
Salade Dartichauts
warm crispy artichokes salad with frisee, cherry tomatoes, fresh shaved parmesan, coriander seeds & lemon champagne dressing salad, mustard dressing
$9.5
Hors Doeuvres
Escargots Au Beurre Dail Anise
snails in garlic and anise star butter
$7.5
Croustillant De Chevre Et De Poire
crispy goat cheese and pear beggars purse with fig relish
$8.5
Rillettes De Canard Maison
duck rillettes with apple & onion chutney & toasted country bread
$8.0
Ceviche De Thon
tuna ceviche with avocado, celery, cilantro, cured in citrus and sesame oil
$10.95
Brandade De Morue
emulsion of salted cod, garlic & olive oil with toasted country bread
$8.5
Terrine De Foie Gras Maison Au Torchon
homemade duck foie gras terrine with toasted country bread and apple & onion chutney
$14.0
Les Plats Principaux
Raie A La Grenobloise
skate fish in lemon & caper sauce, sauteed spinach & mashed potatoes
$15.95
Saumon Poele Aux Lentilles
pan seared salmon filet over lentils and haricots verts, dijon mustard sauce
$16.95
Le Poisson Du Jour En Papillote
fish of de day baked in a papillote parchment paper with seasonal vegetable assortment
$
Gnocchi Au Fromage De Chevre Et Son Beurre De Sauge
homemade goat cheese gnocchi with roasted zucchini, squash, cherry tomatoes and sage butter
$8.5
Les Raviolis Aux Champignons
mushroom ravioli with creamy asparagus & parmesan sauce
$8.5
Poulet Roti Avec Frites Et Salade Verte
half roasted chicken w/ french fries & salad greens
$14.95
Joue De Boeuf Facon Bourguignone
beef cheeks bourguignon braised in red wine w/ potatoes, bacon, mushrooms & cippolini onions
$18.95
Poitrine De Porc Confite & Poelee
twice cooked pork belly w/ caramelized shallot puree, sweet carrots, apple onion chutney
$17.95
Tapas
Crispy Pork Belly
$6.0
Prunes Wrapped In Bacon
$5.0
Marinated King Prawns A La Plancha
$8.0
Blood Sausage & Caramelized Apples
$7.0
Warm Brie Cheese Tartines
$6.0
Serrano Ham Plate
$9.0
Tapas Tasting Selection
$20.0
Les Viandes
Longlet
hanger steak
$17.95
La Piece Du Boucher
butchers choice cut
$
Le Hamburger
$10.95
Les Grandes Assiettes
Assiette De Charcuterie
please ask your sever for our daily meat selections
$14.0
Assiette De Fromages
please ask your sever for our daily cheese selections
$14.0
Les Moules Frites
Mariniere
garlic, shallot, white wine sauce
$14.95
Provencale
fresh tomato-herb sauce
$14.95
Moutarde
dijon sauce
$14.95
Au Ricard
ricard sauce
$14.95
Mussels & French Fries
$14.95
Les Accompagnements
French Beans
$6.0
French Fries
$6.0
Spinach
$6.0
Mashed Potatoes
$6.0
Mac & Cheese
$6.0
Broccoli
$6.0
Les Desserts
Creme Brulee
traditional custard topped with caramelized sugar
$7.0
Fondant Au Chocolat
molten chocolate cake w/ roasted cashew vanilla ice cream
$7.0
Peche Melba
poached peach with vanilla ice cream, raspberry coulis, topped with caramelized almonds and whipped cream
$7.0
Mousse Au Chocolat
traditional chocolate mousse
$7.0
Tarte Tatin
upside-down apple tart with caramelized apples and whipped cream
$7.0
Ile Flottante
puffy clouds of softly poached meringue on vanilla custard sauce
$7.0
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