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Position: Florida > Florida Restaurants > Florida French
    Bleu Rendez-Vous French Bistro's MENU
    Creat at: 22-07-11
Dine-In by Reservation Tues-Sat 5-9pm Gourmet Takeout for Two: Call before 4pm Pickup 5pm $26 Twilight Petit Dinner: 5-5:30pm Dine-In Seatings, Must Order by 5:45pm, Valid for Children Under Age 12 Anytime Prix Fixe 4-Course Menu, $52 Dine-In Only
Appetizers
Onion Soup Gratinee
with gruyere cheese
$12.0
Escargot
in garlic butter
$12.0
Seared Foie Gras
Balsamic & Fig Jam, Add Sauternes (glass $11)
$18.0
Lobster-Got, imported from Norway
Sweet, succulent Norwegian Lobstertail bites, garlic butter
$14.0
Quail a l'Orange
Whole Seared Quail, Orange Sauce
$14.0
Merguez
Two Spicy Lamb Sausages
$14.0
Lobster Bisque
With Sherry
$12.0
Truffle Mousse
Chicken and Pork Liver, Truffles, Smooth, Creamy & Delicious, Balsamic & Fig Jam, Add Sauternes
$14.0
Entrees
Hanger Steak-Frites*
Hanger Steak with Bearnaise Sauce, Best Eaten Medium-Rare (Gluten Free)
$35.0
Filet-Frites*
Hand-Cut Filet Mignon Steak, Parisian Truffle fries, Side of Bearnaise Sauce (Gluten Free)
$49.0
Duck Breast a l'Orange*
Maple Leaf Duck Breast, Grilled and Sliced, Sweet and Savory Orange Sauce (Gluten Free)
$37.0
Ris de Veau a la Creme
Veal Sweetbread, Calvados Cream
$37.0
New Zealand Lamb Chops*
Seared Lamb Chops, Rosemary-Garlic Dijon au Jus
$39.0
Rainbow Trout Almandine
Butterflied Boneless Whole Trout, Butter and Toasted Almond(Gluten Free)
$32.0
Seafood Vol-Au Vent
Puff Pastry Treasure Chest filled with Maine Lobster Tail, Grouper Cheeks, Shrimp, Scallop, Sherry-ed Lobster Cream Sauce
$42.0
Chilean Seabass
A Special Treat! Skinless, Boneless, Sweet & Succulent, Beurre Blanc Sauce
$42.0
Wild Caught Roasted Triggerfish
Boneless, White and Flakey Filet, Beurre Blanc Sauce
$32.0
Boeuf Bourguignon
Slow-Cooked, Rich and Delicious!
$34.0
Coq Au Vin
Slow-Cooked Chicken Thighs, Red Wine, Mushroom, Pearl Onion and Lardon
$32.0
Veal Marengo
Fork-Tender Morsels of Veal, White Wine, Mushrooms, Tomatoes, Garlic and Herbs
$35.0
Dessert
Apple Crumble Blossom à la Mode
Warm Flaky Pastry, Stuffed with Fresh Apples, Topped with Sweet Crumbles, French Vanilla Ice Cream, Salted Caramel Drizzle
$12.0
Profiterolles Au Chocolate
Three Cream PUffs filled with French Vanilla Ice Cream, Covered with Dark Belgium Chocolate Sauce, Topped with Toasted Slivered Almonds
$12.0
Creme Brulee
Classic Vanilla Egg Custard, Crusty Caramel Top (Gluten Free)
$9.0
French Silk Pie
Intense Chocolate Mousse Filled Pie, Topped with Freshly Made Whipped Cream
$10.0
Mari's Favorite French Sundae
French Vanilla Ice Cream Topped with Dark Belgium Chocolate Sauce and Seasonal Berries
$9.0
After Dinner
Coffee
$4.0
Espresso
$4.5
Double Espresso
$7.5
Cafe Au Lait
$6.25
Ports
White, Tawny, Ruby, 20 Year Aged Port
$8.0
Sauternes Wine
$11.0
Golden Muscat de Beaumes de Venise
Chapelle St Arnoux
$8.0
Bleu Takeout Special Dinners for Two with Wine
Trout Almandine for 2 With Wine
Rainbow Trout Almadine, Butterflied Boneless Trout, Butter and Toasted Almond Sauce and A Bottle of Pinot Grigio
$89.0
Duck a L'Orange for 2 With Wine
Maple Leaf Farm Duck Breast, Seared and Sliced, Sweet and Savory Orange Sauce and A Bottle of Cote Du Rhone
$89.0
Hanger Steak-Frites for 2 With Wine
6 oz., Hanger Steak, Sliced, best eaten medium rare, Bearnaise Sauce, Truffle Frites and A Bottle of Bordeaux Rouge
$99.0
Boeuf Bourguignon for 2 With Wine
Slow-Cooked Beef Stew, Red Wine, Lardons, Pearl Onions and Potatoes and A Bottle of Cotes du Rhone
$89.0
Coq au Vin for 2 With Wine
Slow-Cooked Chicken Stew, Red Wine, Mushroom, Pearl Onion and Lardon and a Bottle of Cotes du Rhone
$89.0
Crème Brûlee
Ask About Availability: Classic Vanilla Egg Custard, Crusty Caramel
$9.0
Rustic Apple Galette à la Mode
Ask About Availability: Thin Puff Pastry, Apple Quarters, Topped with French Vanilla Ice Cream, Salted Caramel Drizzle
$12.0
French Silk Pie
Ask about Availability: Rich, Irresistibly Intense Chocolate Mousse filling, Topped with Whipped Cream
$10.0
Beer available for Takeout
Stella Artois
$6.0
Kronenberg
$6.0
La Cadette, Blondy Velvet
French Craft Beer
$7.0
Ch'ti Ambree 5.9% vol
French Craft Beer
$7.0
Non-Alcoholic Beverages
Rieme Blood Orange
French Sparkling Limonade
$6.0
Coke, Diet Coke, Sprite
$3.5
LG Evian Mineral Water or San Pelegrino Sparkling
$9.0
Small Perrier Sparkling Water
$4.0
Wine by the Bottle
Dinner Salad
House Salad
Artisan Lettuce with vinaigrette dressing
$
Entrees (Choice of One)
Petit Filet-Mignon 4oz*
Tenderloin, Bearnaise Sauce, Truffle Fries
$
Petit Boeuf Bourguignon
Braised in Red Wine, Mushroom, Lardons, Pearl Onions, Roasted Potatoes in individual Cocotte
$
French Fish & Chips, Rainbow Trout
1/2 Rainbow Trout, Sauteed, Beurre Blanc, Truffle Frites
$
Appetizers
Escargot
$
Cup of French Onion Soup
$
Foie Gras Mousse
$
Artisan Lettuce House Salad
Salade Verte with Dijon Vinaigrette
$
Entrees
Rainbow Trout Almandine
Butterflied Boneless Trout, Butter and Toasted Almond
$
Boeuf Bourguignon
Slow-Cooked Beef, Red Wine, Lardons, Pearl Onions and Potatoes
$
Duck Breast a l'Orange
Maple Leaf Duck Breast, Grilled and Slice, Sweet and Savory Orange Sauce (Gluten Free)
$
Dessert
Creme Brulee
Classic Vanilla Egg Custard, Crusty Caramel Top with Seasonal Berries
$
French Silk Pie
Dark Intense Chocolate Mousse Filled Pie, Fresh Whipped Cream topping
$
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