Welcome！
Florida
Switch state
Position: Florida > Florida Restaurants > Florida Wine Bar
    Cru Bistro & Wine Bar's MENU
    Creat at: 22-07-11
Dinner Menu Dessert Menu
Starters
Soup du Jour
Chefs Daily Creation
$
Farmers Market Gazpacho
Heirloom Tomato, Cucumber, Cilantro, Lime, Ginger, Citrus, Greek Yogurt, Grilled Crouton, Micro Cilantro
$6.0
Thai Curry Carrot Soup
Ginger, Lemon Grass, Kafir Lime, Coconut Red Curry, Herb Oil Micro, Cilantro
$6.0
Butter Leaf Salad
Buttermilk Blue Cheese, Candied Bacon, Heirloom Cherry Tomatoes, Red Wine Vinaigrette
$9.0
Mozaic Mediterranean Salad
Artisan Blend Lettuce, Marinated Artichoke, English Cucumber, Heirloom Cherry Tomatoes, Olives, Sheeps Milk Feta, Olive Oil, Red Wine Vinaigrette
$13.0
Georgia Peach Salad
Georgia Peaches, Arugula, Shaved Fennel, Pickled Purple Onion, Candied Almonds, Goat Cheese, Citrus Vinaigrette
$12.0
Fried Quail
Green Apple, Radish, Cabbage Asian Slaw, Crushed Peanuts Sriracha Honey Miso Glaze
$14.0
Ahi Tuna Poke
Yellowfin Shashimi, Avocado, Mango Chutney, Toasted Sesame, Fried Garlic, Soy Ginger Aioli, Yucca Chips
$14.0
Share Plates
Crab Cakes
Lump Crab, Slaw, Tomato Bacon Jam, Creole Remoulade
$15.0
Zucchini Corn Fritters
Pan Fried, Citrus Aioli, Sweet Corn Chili Relish, Pea Tendrils
$12.0
Vegan Chickpea Cakes
Pan Seared, Lemon, Mint, Smashed Avocado, Pickled Onion Fried Caper, Zaatar
$14.0
Artichoke Skillet Gratin
Cream Cheese, Roasted Red Pepper, Spinach, Herbs, Parmesan
$11.0
Entrees
Fresh Catch│ Changes Weekly
Chef's Weekly Fresh Catch
$
Shrimp N' Grits
Pan Blackened Gulf Shrimp, Garlic, White Wine, Bacon, Creole Cream, Spring Onion, Pickled Okra
$28.0
Diver Sea Scallops
Pan Basted, Parsnip Puree, Wilted Arugula, Charred Corn, Blistered Cherry Tomatoes, Citrus Beurre Blanc, Bacon Bread Crumbs
$31.0
Scottish Salmon
Flame Grilled, Miso Honey Glaze, Parsnip Puree, Caramelized Bok Choy
$25.0
White Marble Farm's Pork Tenderloin
Espresso Achiote Rubbed, Flame Grilled, Walnut Golden Raisin Relish, Cilantro, Roasted Fingerlings, Maduros
$26.0
Maple Leaf Farm's Duck Breast
Pan Seared, Wild Mushroom, Herb Swiss Chard Risotto, Cranberry Port Reduction and Farm Vegetables
$27.0
Flame Grilled Beef Tenderloin
Garlic Herb Compound Butter, Whipped Potatoes, Farm Vegetables
$33.0
Chef's House Made Pasta
Changes Weekly (Add Shrimp +$8)
$
Vegan Meatless Loaf
Seasoned Nuts & Grains, Molasses Brown Sugar Glaze, Herb Roasted Baby Farm Potatoes, Baby Vegetables, Wild Mushroom Soy Jus
$24.0
Sides
Farm Vegetables
$
Roasted Baby Farm Potatoes
$
Parsnip Puree
$
Maduros
$
Carmelized Bok Choy
$
Chef's Summer Tasting Menu!
First Course
Soup du Jour
$
Farmers Market Gazpacho
$
Thai Curry Carrot Soup
$
Butter Leaf Salad
$
Second Course
Mozaic Mediterranean Salad
$
Georgia Peach Salad
$
Crab Cake
$
Zucchini Corn Fritters
$
Vegan Chickpea Cakes
$
Artichoke Skillet Gratin
$
Main Course
Shrimp N' Grits
$
Scottish Salmon
$
Diver Sea Scallops Duo
$
Chef's House Made Pasta
Add Shrimp +$8
$
Pork Tenderloin
$
Duck Breast
$
Petite Beef Tenderloin
Add Shrimp +$8
$
Vegan Meatless Loaf
$
Dessert
Vanilla Bean Crème Brulee
A classic!
$10.0
Chocolate Flourless Torte
Raspberry infused, vanilla bean crème anglaise
$10.0
Poached Bartlett Pear
Poached in red wine, vanilla & Orange, vanilla bean ice cream
$10.0
The Quartet
A medley of fine ice creams and sorbets
$6.0
Chocolate Molten Torte
Dark chocolate, frangelico, raspberry sorbet
$10.0
Feature Dessert
Chef's weekly creation
$
Hot Teas
Black
$
Green
$
Herbal
$
Coffees & Espresso
French Roast
$
Espresso
$
Cappuccino
$
Café Latte
$
Café Con Leche
$
Café Mocha
$
Traditional Macchiato
$
Dessert Wines
2012 Sauternes, Pineau Du Rey, Bordeaux, France
$10.9
NV Tardio "Late Harvest Torrontés", Santa Julia, Mendoza Argentina
$7.9
Port Wines
NV Black Noval Port, Quinta Do Noval, Oporto, Portugal
$8.9
2009 "A True Gentleman's Port", Rodney Strong, Sonoma, California
$8.9
NV Bin No. 27 Ruby Port, "Finest Reserve", Fonseca, Oporto, Portugal
$6.9
2011 LBV Port, Taylor Fladgate, Oporto, Portugal
$8.9
NV 10 Year Tawny, Taylor Fladgate, Oporto, Portugal
$10.9
NV 20 Year Tawny, Maynards, Oporto, Portugal
$14.9
NV 20 Year Tawny, Taylor Fladgate, Oporto, Portugal
$17.9
Sherry
NV Sherry, Alvear Pale Cream, D.O. Montilla-Moriles , Spain
$6.9
Categories
Hot States
Processed in 0.048473 second(s) , 7 queries