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Position: Florida > Florida Restaurants > Florida French
    Cafe L'Europe's MENU
    Creat at: 22-07-11
Main Menu Wine Menu Lunch Menu
Appetizers
Gulf Shrimp Cocktail
(4) gulf shrimp, lemon, cocktail
$18.0
Escargot
French snails baked in garlic-herb butter, topped with parmesan
$18.0
Blue Crab Cake
Super lump blue crab, pretzel-crusted, dijonnaise
$21.0
Calamari Frittè
Crispy golden brown, hot cherry peppers & creamy aioli
$17.0
Oysters Rockefeller
Louisiana oysters, creamed spinach, applewood smoked bacon, onion, parmesan, bread crumbs, hollandaise sauce
$20.0
Tableside Shrimp Pernod
Jumbo tiger shrimp sautéed in garlic, spinach, shallots & lemon, flambéed with pernod
$28.0
Soups
Classic Lobster Bisque
Lobster morsels, crème fraîche
$16.0
French Onion Gratinée
Served in a whole onion
$12.0
Salads
Salade Lyonnaise
Crispy duck confit, frisée, sherry vinaigrette, olive oil, croutons, poached egg, fuji apples
$18.0
Classic Caesar Salad*
Romaine hearts, grated parmesan, house-made croutons; anchovies upon request
$12.0
Wedge Salad
Crisp iceberg lettuce, granny smith apples, candied applewood-smoked bacon, walnuts & housemade bleu cheese
$16.0
From the Grill
Australian Rack of Lamb*
Espresso encrusted, mission fig demi-glace
$54.0
Filet Mignon*
$45.0
Rib Eye*
$58.0
Tableside Presentations
Dover Sole
Whole dover sole sautéed in brown butter, filleted tableside. Topped with a classic lemon white wine sauce with mushrooms and capers
$59.0
Entrees
Potato Crusted Grouper
Fresh grouper, shredded potatoes, dijon beurre blanc
$42.0
French Grouper
Sautéed grouper topped with super lump blue crab, sun-dried tomatoes & lemon beurre
$48.0
Atlantic Salmon
Pan-seared scottish salmon, brie béchamel, brandied berry compote, jasmine rice
$38.0
Veal Piccata
Traditionally prepared with a white wine sauce with lemon & capers
$38.0
Duck Duck A l'Orange
Confit duck leg, pan-seared duck breast, sweet potato puree, swiss chard
$38.0
Chicken Milanese
Breaded chicken breast topped with arugula, tomatoes, asiago cheese & basil with a balsamic glaze
$32.0
Pappardelle Bolognese
Traditionally prepared from veal, pork & beef tossed in pappardelle pasta and finished with parmesan
$34.0
Grilled Vegetable Plate
Seasonal vegetables fresh herbs, olive oil & balsamic glaze
$26.0
Osso Buco
Braised veal shank, parmesan risotto
$42.0
Sides
String Fries
$7.0
Creamed Spinach
$9.0
Truffle Parmesan Fries
$9.0
Cauliflower au Gratin
$10.0
Asparagus Hollandaise
$12.0
Sautéed Forest Mushrooms with Herb Butter
$12.0
Hand-Crafted Cocktails
Café French 75
Lavender eg vodka, fresh lemon juice, champagne
$14.0
St. Armands Martini
Malibu coconut rum, vanilla vodka, pineapple juice
$14.0
Spiced Pear Martini
Ketel one vodka, fresh lemon, st. George spiced pear liqueur, ginger syrup
$15.0
Blood Orange Aperol Spritz
Canella orange prosecco, aperol, angostura orange bitters & soda
$14.0
Woodford Old Fashioned
Woodford reserve & luxardo cherries
$16.0
Blackberry Bramble
Strawberry gin, simple syrup, lemon juice, crème du mure, muddled berries
$14.0
Toasted Coconut Pina Colada
Bacardi light rum, gosling's dark rum, coconut
$14.0
Mai Tai
Bacardi light rum, gosling's dark rum, orange liqueur, lime, orgeat
$14.0
Fresh Lime Daiquiri
Bacardi light rum, fresh lime, simple syrup
$14.0
Lido Beach Margarita
Casa noble blanco, orange liqueur, fresh lime, orange juice
$14.0
Café's Turtletini
Salt chocolate tequila, campfire coffee liqueur, bailey's irish creme, graham cracker crumble. $1 supports mote marine's mission to save the sea turtles!
$14.0
Wines by the Glass
Sparkling
Ruffino Prosecco, Italy
$12.0
J.P. Chenet, France
$12.0
Unshackled Brut, California
$15.0
Moët Imperial Brut, France
$20.0
Moët Imperial Rosé, France
$24.0
Sauvignon Blanc
Glazebrook, New Zealand
$13.0
Babich, New Zealand
$13.0
Henri Bourgeois Sancerre, France
$18.0
Chardonnay
Mer Soleil Unoaked, Monterey
$13.0
Steele, Sonoma
$14.0
Albert Bichot Macon-Villages, France
$16.0
L'Europe Whites
San Giorgio Pinot Grigio, Italy
$13.0
Trefethen Riesling, Napa
$15.0
Villa Sparina Gavi di Gavi, Italy
$14.0
Rosé
Aix Rosé, France
$14.0
Pinot Noir
Benton-Lane, Willamette Valley
$15.0
Belle Glos Clark & Telephone, Santa Maria
$19.0
Albert Bichot Bourgogne, France
$19.0
Cabernet
Bonanza, California
$14.0
Justin, Paso Robles
$16.0
Caymus Cabernet, Napa Valley
$40.0
L'Europe Reds
Rombauer Zinfandel, California
$26.0
Chateau Lassegue Grand Cru 2012 St. Emilion
$25.0
Bottled Beer
Budweiser
$5.0
Bud Light
$5.0
St. Pauli Girl N/A
$5.0
Mich Ultra
$6.0
Becks
$6.5
Corona
$6.5
Stella Artois
$6.5
Modelo Negro
$6.5
Hoegaarden
$6.5
Goose Island IPA
$6.5
Appetizers
Blue Crab Cake
Super Lump Blue Crab, Pretzel-Crusted, Dijonnaise
$21.0
Calamari Frittè
Crispy Golden Brown, Hot Cherry Peppers, Creamy Aioli
$17.0
Greens & Things
Rench Onion Gratinée
Served in a Whole Onion
$12.0
Salade Lyonnaise
Crispy Duck Confit, Frisée, Sherry Vinaigrette, Olive Oil Croutons, Poached Egg, Fuji Apples. Recommended Wine: Unshackled Brut
$18.0
Café Chopped Salad
Chopped Local Greens, Mortadella, Soppressata, Spicy Capicola, Provolone, Artichoke, Red Peppers, Green Olives, Red Onion, Red Wine Vinaigrette. Recommended Wine: Trefethen Dry Riesling
$16.0
Seared Tuna Niçoise*
Bibb Lettuce, Oven-Cured Tomatoes, Niçoise Olives, Haricots Vert, Soft-Boiled Cage-Free Egg, Tri-Color Potatoes, Dijon Vinaigrette. Recommended Wine Pairing: Henri Bourgeois Sancerre
$18.0
Quiche Lorraine
Served Warm with Local Greens. Recommended Wine Pairing: Steele Chardonnay
$15.0
Protein Addons
Chicken Breast
$8.0
Gulf Shrimp
$10.0
Salmon
$12.0
Prime Hanger Steak
$18.0
Mains
Steak Frites*
8oz. USDA Prime Hanger Served Medium-Rare to Medium, Garlic Butter, Lemon Aioli. Served with Pommes Frites. Recommended Wine: Justin Cabernet Sauvignon
$28.0
Gulf Grouper Sandwich
Jicama Slaw & Lemon Aioli on a Sesame Seed Bun. Served with House Chips. Recommended Wine: Henri Bourgeois Sancerre
$
Shrimp & Linguine
White Wine Lemon Butter Sauce. Recommended Wine: Albert Bichot Macon-Villages Chardonnay
$23.0
The Italian Job
Mortadella, Soppressata, Spicy Capicola, Provolone, Olives, Peppers, Red Wine Vinaigrette on a Baguette. Served with House Chips. Recommended Wine: Belle Glos Clark & Telephone Pinot Noir
$16.0
Croque Monsieur
The Best Damned Ham & Cheese in Sarasota. Jambon de Paris, Gruyère, Béchamel, Dijon. Served with Local Greens. Recommended Wine: Mer Soleil Silver Unoaked Chardonnay
$16.0
L'Europe Smashburger*
Local Grass-fed Beef Smashed and Griddled, Smoked Cheddar, Onion Jam, House Pickles, Dijonnaise on a Sesame Bun. Served with House Chips. Recommended Wine: Albert Bichot Bourgogne
$18.0
Spicy Chicken Sandwich
Pickled Veggies, Hot Honey Glaze, Aioli. Served with House Chips. Recommended Wine: White Sangria
$16.0
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