French triple crème brie, gently warmed, with cracked black pepper, paired with champagne orange marmalade & French whole grain mustard
$12.0
Saganaki
A traditional Greek favorite! Kasseri cheese, lightly floured and pan seared. Served in a pewter dish and flambéed with cognac, finished with a squeeze of fresh lemon. Accompanied by our house-made olive tapenade and grilled pita rounds
$11.0
Cheddar Gratin
Aged cheddar topped with lightly seasoned bread crumbs, then baked, paired with French whole grain mustard, and cranberry compote
$9.0
Cuvee Collection
Our top selections: St. Andre triple crème brie, aged cheddar gratin, and Saganaki. Paired with candied walnuts, whole grain mustard, Champagne orange marmalade, and our house made olive tapenade
$29.0
Salads
Cuvée
Mixed greens with baby tomatoes, pickled onions, champagne dill cucumbers and focaccia croutons tossed in Cuvée's house balsamic vinaigrette
$8.0
Sweet Gem Caesar
Baby Sweet gem lettuce dressed with an herbed Romaine Caesar dressing with shaved Pecorino Romano cheese, and fresh cracked pepper
$8.0
Autumn Harvest
Mixed greens with sun-dried cranberries, brandy infused black mission figs and apricots. Tossed in a cranberry Dijon vinaigrette, and topped with Maytag bleu cheese and sunflower seeds
$9.0
Soups
Lobster Bisque Soup du jour
$8.0
Tapas
Asian Calamari
Fresh calamari breaded with panko, cornmeal, and black sesame seeds. Served with a ginger teriyaki sauce
$10.0
Portuguese Clams
Wild caught middle neck clams, sautéed with chorizo, and red peppers in a cilantro tomato broth
$12.0
Baltimore Crab Cakes
Three lump crab cakes over lobster bisque, topped with house made tartar and caviar
$14.0
Bison Meatballs
Oven roasted with red dragon sauce, topped with toasted almonds and sliced scallions
$12.0
Coffee Crusted Lamb Lollipops
New Zealand lamb over wilted garlic rainbow chard, with apricot demi-glace
$17.0
Pork Belly Scallops
Fresh sea scallops pan seared with our house smoked pork belly, with curried carrot puree, gingered greens, and a honey thyme citrus glaze
$14.0
Bistro Filet Slider
Topped with garlic aioli, oven roasted tomato chutney, smoked cheddar and arugula, served with truffle pommes frites
$11.0
Sesame Crusted Tuna
Ahi tuna served with Sriracha aioli, wasabi aioli, and edamame salad, with a lemongrass carrot vinaigrette
$10.0
Insalata Caprese Flatbread
Oven roasted Roma and Heirloom tomatoes, fresh mozzarella, and pickled red onion, drizzled with extra virgin olive oil. Finished with shredded Parmagiaon-Reggiano
$10.0
Cajun Shrimp and Eggplant
Crispy Japanese eggplant with jumbo shrimp and a redeye butter sauce
$16.0
Beef Wonton Tacos
Slow braised short ribs, shredded and topped with a raspberry coulis, with lychee fruit and vegetable slaw
$12.0
Apple Cider Wahoo Tacos
Pan seared wahoo in a cider glaze, topped with lychee fruit and vegetable slaw
$11.0
Entrees
Filet Croute de Moelle
Filet mignon topped with a bone marrow crust, served with a fall root vegetable blend and grilled asparagus, over a wild mushroom and Maytag buerre rouge
$27.0
Crispy Braised Duck
Slow roasted, served with blood orange gastrique, wheat berry, bulgur, and wild rice blend and wilted garlic rainbow chard
$29.0
Pescatore
Seared jumbo shrimp, sea scallops, lobster, mushrooms, and tomatoes, in a sherry risotto
$24.0
Bone-in Chili Rubbed Ribeye
French cut 20 ounce ribeye with our renowned chili rub, grilled to perfection. Served with tri-colored Lyonnaise potatoes and grilled asparagus
$48.0
Turmeric Rubbed Sea Bass
Pan seared Chilean Sea Bass served over a lemongrass carrot vinaigrette with saffron rice and Brussels Gras Roti
$35.0
Wood Fired Bone-in Pork Chop
Double cut 14 ounce pork chop topped with a spiced apple raisin chutney. Served with Maytag mashed sweet potatoes and wilted garlic rainbow chard
$28.0
Eggplant Roulade
Panko breaded Japanese eggplant rolled with spinach and wild mushrooms, topped with house made marinara and herbed chevre
$22.0
Champagne & Sparkling
Moet Imperial 187ml Nv (Epernay)
$24.0
Louis Perdrier Brut Nv (France)
$30.0
Chandon Blanc De Noir Nv (California)
$36.0
Chandon Etoile Brut Nv (North Coast)
$45.0
Chandon Etoile Rose Nv (North Coast)
$45.0
Chandon Rose Nv (California)
$45.0
Nicolas Feuillatte Brut Rose Nv (Epernay)
$80.0
Moet Imperial Brut Nv (Epernay)
$95.0
Vueve Clicquot Demi Sec Nv (Reims)
$95.0
Ruinart Blanc De Blancs Nv (Reims)
$95.0
Ruinart Rose Nv (Reims)
$115.0
Moet Nectar Imperial Rose Brut Nv (Epernay)
$120.0
Veuve Clicquot Grand Dame 2004 (Reims)
$185.0
Dom Perignon Brut 2002 (Epernay)
$225.0
Louis Roderer Cristal Brut 2002 (Reims)
$300.0
Henriot Cuvee Des Enchataleurs 1998 (Reims)
$305.0
Krug Grand Cuvee Brut Nv (Reims
$350.0
Armand De Brignac Ace of Spades Brut Nv (Reims)
$465.0
Domestic Whites
Chardonnay
Raymond "R" Collection 2013
$7.5
Mer Soleil Silver Unoaked (Santa Lucia Highlands) 2012
$8.75
Sonoma-Cutrer (Russian River Ranch) 2013
$8.75
Kendall Jackson Avant (California) 2012
$38.0
Robert Mondavi (Napa) 2010
$38.0
Belle Glos Meomi (California) 2013
$40.0
Ferrari Carrano (Alexander Valley) 2011
$11.25
Patz & Hall (Sonoma) 2012
$43.0
Gary Farrell (Russian River Valley) 2010
$45.0
Cambria Katherine's Vineyard (Santa Maria) 2012
$45.0
Mer Soleil Reserve (Santa Lucia) 2012
$12.5
Rombauer (Carneros) 2013
$15.0
Frank Family (Caneros) 2012
$60.0
Cakebread (Napa) 2012
$20.0
Far Niente (Napa) 2013
$75.0
Evening Land Seven Springs (Eola-Amity Hills) 2010
$75.0
Chateau Montelena (Napa) 2011
$83.0
Newton Unfiltered (Napa) 2011
$85.0
Sea Smoke Streamside (Santa Rita Hills) 2012
$110.0
Other Whites
Kungfu Girl Riesling (Washington) 2013
$7.5
J Vineyard Pinot Gris (California) 2012
$29.0
Domäne Wachau Grüner Veltiner (Austria) 2013
$8.75
Emmolo Sauvignon Blanc (Napa) 2012
$8.75
Bayten Suvignon Blanc (Johanisberg S. Africa) 2013
$8.75
Ponzi Pinot Gris (Willamette Valley) 2013
$32.0
King Estate Pinot Gris (Lorane Valley) 2013
$36.0
Skyfall Pinot Gris (Columbia Valley) 2013
$10.0
Conundrum (California) 2012
$10.0
Chemistry (Oregon) 2009
$38.0
Illumination (Napa/Sonoma) 2013
$45.0
Corazon Gewurztraminer (Anderson Valley) 2009
$50.0
Ernie Els Big Easy Chenin Blanc (Stellenbosch S. Africa) 2012
$12.5
International Whites
Italy/Spain/Chili
Mazzoni Vermentino/Chardonnay (Montalcino) 2012
$29.0
Ca' Donini Pinot Grigio (Italy, Veneto) 2013
$29.0
Villa Solias Vermentino (Sardegna) 2010
$30.0
Stellina De Notte Moscato (Italy) 2013
$8.75
Bolini Pinot Grigio (Trentino) 2013
$32.0
Deuso Nai Albarino (Rias Baixas) 2010
$8.75
Santa Margherita Pinot Grigio (Alto Adige) 2013
$10.0
Mastroberardino Lacryma Christi (Campania) 2012
$10.0
Mastroberardino Greco Di Tufo (Campania) 2012
$10.0
France
Baratet White (Bordeaux) 2010
$27.0
Dependable Cv2 (Languedoc) 2009
$28.0
Domaine Auvigue Saint-Véran (Burgundy) 2011
$8.75
Minuty Rose (Provence) 2013
$8.75
Domaine Berger-Rive Rully Cuvee Louis (Burgundy) 2010
$45.0
Domaine Mathias Pouilly Fuisse (Burgundy) 2010
$50.0
Maison Plantevin Seguret (Côtes Du Rhone) 2012
$15.0
Mas De Daumas Gassac (Languedoc) 2012
$15.0
Chavy Puligny-Montrechet (Burgundy) 2011
$30.0
Germany
Kloster Sweet Red (Mosel) 2013
$27.0
C.h. Berres Impulse Riesling (Mosel) 2009
$7.5
Schloss Saarstein Reisling (Mosel) 2012
$38.0
Dr. Loosen Reisling (Mosel) 2012
$38.0
Dr. Loosen Riesling Kabinett Blue Slate (Mosel) 2013