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Florida Mediterranean
Garden Restaurant's MENU
Creat at: 22-07-11
Dinner Menu
Appetizers
Chicken Souvlaki
marinated and grilled breast of chicken served with tzatziki sauce
$9.0
Calamari
fried golden with marinara and parmesan
$10.0
Littleneck Clams
sautéed with chorizo, onions, garlic, tomatoes and white wine
$12.0
Mussels Puttanesca
fresh black mussels simmered in a rich tomato sauce. flavored with capers, kalamata olives and artichokes
$12.0
Mediterranean Trio
a combination of hummus, tabbouleh and bruschetta
$10.0
Traditional Bruschetta
fresh and sun-dried tomatoes flavored with basil, garlic. served with crostini
$7.0
Parsley Tabbouleh
a perfect blend of parsley, mint, garlic, lemon, cracked wheat and olive oil. enjoyed with baked crostini
$8.0
Hummus
house made and served with toasted pita points
$6.0
Eggplant Rollatini
baked with ricotta and herbs, topped with marinara and parmesan
$8.0
Salads
Caprese
fresh mozzarella, local tomatoes, spring greens with basil pesto and balsamic reduction
$9.0
Garden Salad
artisan lettuce blend with grape tomatoes, seedless cucumbers and red onion with house made citrus vinaigrette
$8.0
Caesar
traditional made fresh to order
$8.0
Greek Salad
olives, tomatoes, cucumbers, onions, imported feta and greek vinaigrette
$10.0
Entrees
Vegetarian Lasagna
seasonal vegetables, ricotta and mozzarella cheeses, fresh herbs, layered in pasta and served with marinara and garlic bread
$15.0
Beef Kabobs
skewered beef tenderloin and vegetables with saffron rice
$21.0
New York Strip
midwestern new york strip grilled with wild mushrooms demi glaze
$24.0
Grilled Filet
midwestern beef tenderloin with whole grain mustard béarnaise sauce
$25.0
New Zealand Lamb
herb marinated half roast lamb rack with fresh mint demi glaze
$18.0
Roasted Quail
served with wild mushroom risotto and seasonal vegetables
$23.0
Fresh Catch
blackened or lemon grilled with starch and vegetable
$
Seafood Paella
gulf fish, shrimp, calamari, clams and mussels simmered with saffron rice and vegetables
$24.0
Mussels And Clams Marinara
rich tomato sauce seasoned with garlic and basil
$18.0
Clams Linguini
littleneck clams sautéed with fresh oregano, garlic and white wine over linguini
$18.0
Pesto Chicken
simmered in a cream sauce over penne pasta
$16.0
Garden Restaurant St Petersburg
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