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Florida Italian
Tuscany Grill's MENU
Creat at: 22-07-11
Dinner Menu
Starters
Pasta Fagioli
cannelini beans, ditalini pasta, tomatoes, onions and bacon
$7.0
Beefsteak Tomato and Mozzarella Caprese
topped with capers, aged balsamic and garlic
$10.0
Panko Crusted Italian "Eggroll"
crisped pasta wrapped ricotta cheese with chunky marinara
$9.0
Homemade Meatballs
atop herbed polenta in sauce Demi-Glace
$7.0
Warmed Fresh Blue Crabmeat Fondutta
with marinated tomatoes, goat cheese and garlic crostinis
$9.0
Flash Fried Calamari
traditional or tossed with pepperoncinis and served with a sriracha aioli and spicy fra diabolo sauce
$11.0
Housemade Flatbread
topped with spinach, shrimp, parmigiana and tomatoes
$7.0
Prince Edward Island Mussels
in marinara, fra diabolo or white wine sauce
$9.0
Crisp Lasagna Bites
layers of pasta, ricotta, mozzarella and sirloin over marinara
$9.0
Brooke's Bruschetta
sun-dried tomato, red onion and basil in balsamic, sprinkled with goat cheese
$10.0
Pan Seared Sea Scallops
in a citrus, Chardonnay butter
$14.0
Mortar and Pestle
mashed heirloom beans with roasted peppers, truffle oil, sage and crusty bread
$8.0
Artisan Cheese Sampler
three select cheeses with Merlot jelly, sweet sun-dried tomatoes and flat breads
$13.0
Sea Salt and Cracked Peppercorn Seared Rare Tuna
over marinated shaved fennel and red onion salad in a citrus pink peppercorn vinaigrette
$11.0
Insalata
Almond Crusted Duck Tenderloin Salad
with sun-dried cranberries and goat cheese in a white truffle oil vinaigrette
$17.0
Mediterranean
artichokes, hearts of palm, red onion, tomato, olives, feta and pepperoncini topped with homemade Greek dressing
$10.0
Fresh Mozzarella and Beefsteak Tomato
atop mixed baby greens, red onion and basil drizzled with a balsamic reduction
$10.0
Il Pesce
Pan Seared Jumbo Scallops
in a brown butter sauce with frizzled sage and black peppered asparagus
$24.0
Pescatore
shrimp, scallops, mussels, clams and calamari sauteed in garlic oil and finished in marinara, fra diabolo or Chardonnay butter served over linguini
$22.0
Scampi Tuscany
jumbo shrimp in a garlic white wine butter sauce with tomatoes, basil, scallions and lemon over angel hair pasta
$19.0
Clams Casino Pasta
Littleneck clams with smokey bacon, onions tomato and clam broth finished with butter and oregano atop linguini
$17.0
Mussels Tuscany
Prince Edward Island Mussels sauteed in a light marinara, fra diabolo or Chardonnay butter atop linguini
$14.0
Shrimp and Scallops Pesto
sauteed with roasted red peppers in a pistachio pesto crema tossed with penne
$20.0
Grilled Scottish Salmon or Tuna Acropolis
artichokes, sun-dried tomatoes, Kalamata olives and red peppers in a lemon scented white wine butter sauce over egg nest fettuccine
$19.0
Spicy Calamari Fra Diabolo
fresh calamari in our spicy garlic marinara served over linguini
$16.0
Tuscany Grill Originals
Grilled Mediterranean
spicy skillet seared crispy rigatoni pasta with chicken, shrimp, Italian sausage, colorful peppers and onions
$18.0
Chicken or Veal Acropolis
artichokes, red peppers, Kalamata olives and sun-dried tomatoes in a lemon garlic butter over angel hair
$16.0
Napoleon Chicken Breast
Tuscan grilled chicken with layers of spinach, beefsteak tomatoes, portabellos and goat cheese drizzled with a thyme scented balsamic reduction
$17.0
Rigatoni Ala Grill
Italian sausage, roasted red and green peppers, caramelized onions and mushrooms in a tomato ragout
$14.0
Angel Hair Imperial
spinach sauteed in a garlic olive oil tossed in a Sherry cream sauce
$14.0
Eggplant Rollatini
thin sliced battered eggplant stuffed with mozzarella and ricotta baked and served over spaghetti marinara
$14.0
Chicken or Veal Piccatta di Fungi
sauteed with mushrooms, capers and artichoke hearts in a lemon Chardonnay butter over fettuccine
$16.0
Baked Italiano
meatball, sausage, eggplant rollatini, ravioli, manicotti and rigatoni pasta all baked in our homemade ragout and topped with melted mozzarella
$15.0
Slow Roasted Pork Osso Bucco
with butternut squash tortallacci in a red pepper-sage brodetto
$23.0
Tuscan Traditions
Chicken or Veal Marsala
sauteed with portabello mushrooms in a Marsala wine and light cream sauce served over angel hair
$16.0
Chicken or Veal Parmigiana
topped with our homemade marinara and baked with mozzarella cheese over spaghetti
$16.0
Homemade Lasagna
eight layers of pasta, sirloin, ricotta, mozzarella and Romano cheeses baked in our homemade ragout
$13.0
Spaghetti
finished with your choice of our homemade ragout or marinara
$11.0
Fettuccine Alfredo
tossed in our homemade Alfredo cream sauce with pancetta, scallions and Romano cheese
$14.0
Penne Ala Vodka
our homemade tomato cream spiked with Kettle One vodka and caramelized garlic
$14.0
Sides
Herbed Polenta Cake
$3.0
Herb Seasoned Broccoli
$3.0
Pan Roasted Seasonal Vegetables
$3.0
Black Peppered Grilled Asparagus
$5.0
Pasta with Marinara
$3.0
Dessert
Tiramisu
$7.0
Chocolate Chip Cannolis
$7.0
Gelato
$7.0
Chocolate Mousse Marquis
$7.0
Creme Brulee Cheesecake
$7.0
Gina's Original Italian Wedding Cake
$7.0
Tuscany Grill Wellington
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