Red, the Steakhouse steakhouse - 1901 N Military Trail,Boca Raton,FL,33486 in Boca Raton Florida

Appetizers

Mussels Diavolo

P.E.I. Mussels, Chilies, Tomato & Garlic

$

JB’s Steak Tartare

CAB Prime Hand Cut Beef Tenderloin, Shallots, Capers & Crostini

$

Clams Casino

Topneck Clams, Domestic Pancetta, Vermouth & Bread Crumbs

$

Brad’s Stuffed Hot Peppers

Housemade Italian Sausage & Tomato Sauce

$

5 Artisanal Cheeses

with Accompaniments

$

Tuna Tartare

Sushi Grade Tuna, Sweet Chili Vinaigrette, Plantain Chips & Pickled Vegetables

$

Lemon Garlic Shrimp

White Gulf Shrimp, Crushed Garlic, Sliced Lemon, White Wine & Crostini

$

Crisp Chili Calamar

Calabrian Chiles & Garlic

$

French Onion Soup Gratinée

Caramelized Onions, Rich Veal Broth, Toasted Bread & Gruyere

$

Red’s Antipasti Plate

Peppers, Tomatoes, Olives, Romano, Parmigiano Reggiano, Calabrese Salami & Prosciutto

$

1/2 Dozen Raw Oysters

“Red” Mignonette

$

Florida Stone Crab

Classic Mustard Sauce

$

1/2# Jumbo Shrimp Cocktail

“Red” Cocktail Sauce

$

Frutti di Mare

Oysters, Clams, Shrimp, Mussels & Calamari

$

Salads

Baby Arugula & Prosciutto di Parma

Parmigiano Reggiano & Lemon Pepper Vinaigrette

$

Chop, Chop

Iceberg, Red Onion, Tomatoes, Green Olives, Anchovies, Pita Crisp, Cucumbers, Feta & Red Wine Vinaigrette

$

RED “House” Salad

Baby Greens, Candied Walnuts, WFF Goat Cheese & RED Raspberry Vinaigrette

$

Classic Caesar Salad

Romaine Hearts, Parmigiano Reggiano, Herbed Croutons

$

Heirloom Tomatoes & Fresh Mozzarella

Basil, Balsamic Reduction & Extra Virgin Olive Oil

$

Wedge of Iceberg

Crisp Pancetta, Crumbled Bleu, Red Onion, Tomatoes, Croutons & Peppered Ranch Dressing

$

Red's Steaks

Aged Certified Angus Beef, Brand Prime Steaks

Ribeye 16oz

$

New York Strip 14oz

$

Filet Mignon 8oz

$

Aged Certified Angus Beef

Ribeye 16oz

$

New York Strip 14oz

$

Petite Filet Mignon 6oz

$

Filet Mignon 8oz

$

Aged Certified Angus Beef, Brand Bone-In Steaks

Ribeye 22oz

$

New York Strip 18oz

$

Filet Mignon 14oz

$

Porterhouse 24oz

$

Chops & Such

Brined & Roasted Ashley Farms

Double Chicken Breast

$

Free Range Veal Marsala

$

Free Range Veal Chop - 16oz

Broiled, Milanese or Parmagiana

$

Colorado Lamb Rack - 20oz

$

Pasta

Whole Maine Lobster & Angel Hair

Aglio e Olio or Red Sauce

$

Strozzapreti Carbonara

Gulf Shrimp, Garlic, Peas & Pancetta

$

Linguini and 24 Clams

White Clam Sauce or “Red Lead”

$

Torchio alla Pescatorre

Shrimp, Clams & Mussels, Creamy Tomato Sauce

$

Bucatini & Meatballs

Peter’s “Red Lead”

$

Pappardelle Bolognese

Housemade Pappardelle, Veal & Beef Ragout

$

Seafood

Whole Maine Lobster

Steamed, Broiled or Thermidor

$

1/2# Tuna “Filet Mignon”

$

Roasted Pepper Rouille

$

Wild Salmon of the Day

$

King Crab “Merus” 1 1/2# or 3# with Butter

$

Shrimp De Jonghe

$

3/4# Gulf Shrimp, White Wine, Dijon & Garlic

$

Fish of the Day

$

Sides

Seared Mushrooms

$

Sautéed Spinach

$

Creamed Spinach

$

Escarole, Red Lead, Garlic, & Parmesan

$

Whipped Potatoes

$

Potatoes au Gratin

$

Parmesan “Tater Tots”

$

"Loaded" Baked Potato

$

Parsley & Garlic Fries

$

Truffled Whipped Potatoes

$

Sautéed Broccoli & Garlic

$

Sautéed Sweet Onions

$

Sautéed Asparagus & Béarnaise

$

Green Beans, Pepper Flakes

$

Pancetta & Pine Nuts

$