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Florida Steakhouse
Grill 131's MENU
Creat at: 22-07-11
Main Menu
Appetizers
Baked Brie "en Croute" For Two
with an arrangement of fresh seasonal fruit.
$12.9
Maryland Crab Cakes
citrus-watercress salad & twin sauces.
$10.9
Shrimp Volcano
flash-fried & tossed in sweet chili aioli.
$10.9
Calamari Bruzzi
crisp & tender fried calamari & zucchini decorated with pepperoncini relish & sun-dried tomato aioli.
$9.9
Trio Of Blue Fin Tuna Sashimi
three presentations: sashimi style, sliced with avocado & wonton crisps & as hawaiian poke tartar.
$11.9
Mussels Pernod
plump mussels, roasted garlic & pernod.
$8.9
Chilled Shrimp Cocktail
spicy cocktail & remoulade sauces with micro greens.
$11.9
Beef Carpaccio
basil-olive oil, parmesan cheese & caper berries.
$9.9
Soups & Salads
French Onion Soup
gratineed with gruyere cheese, topped with a puff pastry cap.
$7.9
Tomato & Mozzarella Caprese
vine ripened tomatoes, fresh mozzarella, basil pesto, balsamic syrup & really good olive oil
$7.9
The Wedge
iceberg lettuce, smoked bacon, tomato, scallions & chunky blue cheese dressing.
$6.9
Romaine Salad
caesar style with parmesan crisp. anchovies on request.
$3.9
Seafood
Black Florida Grouper Picatta
fresh from the florida gulf, sauteed with lemon-butter & capers.
$21.9
Broiled Salmon Filet
golden leek crust over a lemon-butter sauce.
$18.9
Broiled Lobster Tail
sweet & succulent. served lemon & drawn butter.
$34.9
Maryland Crab Cakes
roasted red pepper coulis & chive aioli.
$18.9
Seared Fresh Sea Scallops
crispy pancetta "lardons" with kiln-dried tomatoes & natural jus.
$20.9
Coconut Fried Shrimp
served with an orange-chili-horseradish marmalade.
$21.9
Entrees
Slow Roasted Prime Rib
a house favorite! au jus and creamy horseradish sauce.
$18.9
Fillet Of Beef Tenderloin
with bearnaise sauce. espresso-dusted, add 1.50
$19.9
Certified Angus Beef Porterhouse
the king of all steaks! both the strip & filet. basted with maitre d' butter.
$27.9
New York Strip Sirloin
perfectly grilled and basted with maitre d' butter.
$23.9
Bone-in Rib Eye Steak
mouth watering steak. basted with maitre d' butter.
$23.9
Stockyard Sirloin Steak
the most tender and flavorful of cuts.
$15.9
Pork Porterhouse
beautiful steak, juicy & flavorful. served with stone-ground mustard & apple compote.
$17.9
Home Style Meat Loaf
mashed potatoes & rich vegetable.
$14.9
Baby Back Ribs
spoto's original recipe.
$17.9
Chicken Caprice
sauteed boneless breast topped with fresh tomato, mozzarella and basil over angel hair pasta "puttanesca"
$17.9
Chicken Tortellini
sauteed breast with three cheese tortellini & creamy alfredo sauce.
$17.9
Table Side Dining
Caesar Salad
$8.9
Steak Au Poivre
$23.9
Steak Diane
$23.9
Chateaubriand
$35.9
Monster Sandwiches
Filet Of Fish Sandwich
roasted pineapple & red pepper tartar sauce, baby spinach.
$11.99
Grilled Sirloin
smoked bacon, caramelized onion, herb mayo, mixed greens.
$11.99
Rime Rib
grilled onion & mushrooms, gruyere cheese, grainy mustard & horseradish cream.
$13.99
Desserts
Cherries Jubilee
$7.9
Banana Foster
$7.9
Apple Crepe Suzette
$7.9
CrEme Brulee
creamy egg custard & vanilla bean, baked & topped w/caramelized natural sugar
$
Key Lime Pie
traditional pie w/graham cracker crust, painted w/mango & kiwi sauces
$
N. Y. Style Cheesecake
the creamiest outside of brooklyn. paired w/fresh berries & whipped cream
$
"fudgy Wudgy" Chocolate Cake
oh yes, it's chocolate! rich cake with chocolate ganache.
$
Real Italian Cannoli
crisp shells filled with sweet ricotta & chocolate morsels.
$
Cherries Jubilee
$
Banana Foster
$
Apple Crepe Suzette
$
Grill 131 Seminole
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